Upper
surface
Lower
surface
Winter twig
Fruits
The horse-chestnut outside King's College, Cambridge
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Horse-chestnut
is the only widely planted tree with palmate
leaves. Each leaf is made up of 5-7 stalkless, toothed leaflets,
8-12 cm long, with strong veins
and a long tapering base. The leaf-stalk is up to 20cm long
and has a swollen base, above the point where the whole leaf
falls in the autumn and leaves a scar on the twig.
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Horse-chestnut
is a tall, deciduous
tree which can reach 35 m in height. When it is not
browsed by cattle or deer in parkland the arching branches
sweep to the ground and turn up at the end. The bark is
red-brown or dark grey-brown and scaly.
In
winter the buds are protected by gum-covered scales
- the 'sticky-buds'.
Most
trees produce spikes of flowers with 4 unequal sized white
petals, with spots at the base. They are first yellow then
pink. Red flowered forms sometimes occur.
The
large spiky fruits break up into three parts, releasing
one or two shiny 'conkers'.
Facts
-
The
World Conker Championships take place at Ashton near
Peterborough every October. 'Conker' is a corruption of
the word 'Conquerer'.
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Conkers
are eaten by deer and cattle but not necessarily by
horses. The horse part of the name means they are
unsuitable for human consumption.
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The
horse chestnut is a native in the Balkan Peninsula.
(This peninsula is in SE Europe, bounded by the
Adriatic, the Aegean and the Black Seas.)
Links
Exploring
a horse-chestnut bud
Exploring
horse-chestnut flowers
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